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New Vegan Meals Shared by the BYOV Community

Simple Pasta That Tastes Fancy


posted by veganpeace
from SALT LAKE CITY Utah United States
in General
on March 28, 2017

I sauteed some minced garlic with sliced green olives, Kalamata olives and crushed red pepper, and then tossed in some cooked gluten free thin spaghetti and the juice of one small lemon and fresh parsley. This dish was so easy to make, and tasted so fresh and delicious.I think this is one of my favo...[continue]

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Peach Sorbet & Salad


posted by Corey Buckner
from So. Burbs of Chicago IL United States
in Dinner
on March 27, 2017

This meal was so delicious. I had homemade peach sorbet with a salad. The salad has Romaine lettuce, kale, avocado, apple slices, and sliced onions....[leave a comment]

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Raw Oats & Smoothie Breakfast


posted by Corey Buckner
from So. Burbs of Chicago IL United States
in Breakfast
on March 27, 2017

Back on my grind again this morning and thanks to the help of my fiance; I am fully back on my regular diet. This morning I'm having raw oats with blueberries with a vegan smoothie. The smoothie has kale, pineapple, strawberry, kiwi (with skin) and banana in it. This fills me up well through lu...[continue]

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Vegan Gluten Free Greek Pizza


posted by veganpeace
from SALT LAKE CITY Utah United States
in General
on March 26, 2017

I made a delicious Greek pizza with a gluten free crust from Trader Joe's, and topped it with white beans, red onion, garlic, Kalamata olives and this amazing almond feta. I got the recipe from Hot for Food and it is so easy to make and absolutely delicious! Here is the recipe if anyone is inter...[continue]

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